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In New York City, the “Pocha” gastropub is a must-visit for anyone looking for a good burger. Chef-owner Jae Lee has created a legendary cheeseburger that is both crispy and flavorful, made with two beef patties, kimchi, American cheese, pickles, onions, and “kimchi special sauce.” The Pocha also offers a variety of beers, cocktails, and craft soju. A second location opened in Bushwick last year at nowonusa.com.
If you’re in Melbourne, head over to 300 Grams to get your fix of freshly made burgers inspired by McDonald’s Big Mac. Founder Joe Farah uses free-range hormone-free beef to make his crispy and flavorful patties. The spicy sauce is definitely worth trying too! You can find them at 300grams.com.au.
Londoners will love Supra Burger’s new pop-up in collaboration with Cocotte Queen’s Park. They offer five different smash burgers including classic cheeseburger, truffle, and spicy barbecue. All ingredients are sourced from the UK whenever possible and the burgers are described as rich and saucy. Check them out at supra-burger.com.
If you’re in Paris, Dumbo has two locations in Pigalle and Petites Écuries that are perfect for those looking for simple yet delicious burgers with only five or six ingredients each. Choose between dry-aged beef or vegetarian options and enjoy one side of French fries! You can find them at dumboparis.com
