Today, we have two unique and fascinating guests joining us. Renée Fleming, a world-renowned soprano singer, and Dan Pashman, a food podcaster and pasta enthusiast, are both here to share their insights and experiences with us.
Renée Fleming is not only known for her remarkable performances in the opera world but also for her passion for music’s healing power. She has collaborated with the National Institutes of Health and the National Endowment for the Arts to study the positive impact of music and the arts on our mental and physical well-being. In addition to her research work, Fleming is the editor of a new anthology called Music and Mind, which features essays by scientists, artists, physicians, and others exploring the connection between music, neuroscience, and health.
On the other hand, Dan Pashman is an expert in all things pasta. He has obtained trademark protection for his innovative pasta shape Cascatelli, inspired by waterfalls. In his new book Anything’s Pastable, Pashman delves into the world of pasta, discussing topics such as marinara sauce, olive oil, and the intricacies of spaghetti, tortellini, and other pasta varieties.
Join us as we explore the transformative power of music with Renée Fleming and learn everything you’ve ever wanted to know about pasta with Dan Pashman.
